common laboratory equipment and their appropriate use. Knowing the proper use will help ensure safe laboratory practices.
Used for measuring mass.
Used to hold, mix, and heat liquids.
Used to pick up beakers.
Frequently used as a heat source in the absence of flammable materials.
Used for dispensing an accurate volume of a liquid.
Used to support a crucible during heating.
Used for holding chemicals during heating to very high temperatures.
Used to hold crucibles.
Used to hold and mix chemicals. The small neck is to facilitate mixing without spilling.
Used to heat liquids for evaporation.
Used to pick up or hold small objects.
Used to transfer liquids or fine-grained materials into containers with small openings. Also used for filtration.
Used to measure a precise volume of a liquid.
Used to crush and grind materials.
Used to draw liquids into a pipe.
Used with a ring stand to hold glassware, such as a beaker or a funnel.